- Dave's Fresh Marketplace Recipes

Garlic Parmesan Brussels Sprouts

Garlic Parmesan Brussels Sprouts

Nutrition Facts

5 servings Serving Per Container

Serving size 4 oz

Amount Per Serving

Calories

120

% Daily Value*
Total Fat 7 g 10%
Saturated Fat 1.5 g 8%
Trans Fat 0 g
Cholesterol 5 mg 1%
Sodium 190 mg 8%
Total Carbohydrate 13 g 4%
Dietary Fiber 5 g 21%
Sugars 3 g
   Includes Added Sugars %
Protein 6 g
Vitamin D %
Calcium 10%
Iron 10%
Potassium %
* The % Daily Value (DV) tells you how much a nutrient in a serving food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Servings
approx 5 servings

Prep Time
10 minutes

Cook Time
20 minutes

Watch How to Make this Recipe

Ingredients

  • 1 ½ lb Brussels Sprouts, halved
  • 2 tbsp Olive Oil
  • 1 tsp  Garlic Powder
  • ¼ tsp Salt
  • ¼ tsp Black Pepper
  • ¼ cup Grated Parmesan Cheese

Watch How to Make this Recipe

Method of Preparation

Step 1

Preheat oven to 400°F. Line a baking sheet with parchment paper. 

 

 

 

In a large bowl, combine all ingredients. 

Step 2

Toss to evenly coat. 

Step 3

Spread brussels sprouts into a single layer on baking pan.

 

 

 

Roast for 15-20 minutes or until tender. Flip halfway through.  

Watch How to Make this Recipe