Herbed Green Beans
Nutrition Facts
4 servings Serving Per Container
Serving size 5 oz
| Amount Per Serving | ||
|---|---|---|
|
Calories |
190 |
|
| % Daily Value* | ||
| Total Fat 7g | 9% | |
| Saturated Fat 4g | 19% | |
| Cholesterol 15mg | 5% | |
| Sodium 135mg | 6% | |
| Total Carbohydrate 28g | 10% | |
| Dietary Fiber 7g | 25% | |
| Sugars 9g | ||
| Includes Added Sugars 0g | 9% | |
| Protein 5g | ||
| Vitamin D 0mcg | 0% | |
|---|---|---|
| Calcium 64mg | 6% | |
| Iron 2mg | 10% | |
| Potassium 630mg | 15% | |
* The % Daily Value (DV) tells you how much a nutrient in a serving food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
- 2 tbsp Butter
- 1 lb Green Beans, ends trimmed
- 1 pint Cherry Tomatoes, halved
- 2 each Garlic Cloves, minced
- 1/2 tsp Salt & Pepper
- 2 ears Fresh Corn on the Cob, cooked
- 1/2 cup Fresh Herbs (Chives, Basil, Dill, Parsley), chopped
- 1 Lemon Zest
Method of Preparation
Step 1
Heat a sauté pan over medium-high heat, add butter and melt.
Step 2
Add green beans, tomatoes, garlic, salt and pepper.
Sauté for 4-5 minutes.
Step 3
Add cooked corn and fresh herbs.
Sauté for 1 more minute before removing from heat.
Step 4
Add lemon zest right before serving.
Serve immediately. Best paired with your favorite Dave's Already Prepared Meals!
