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Green Goddess Hummus

Servings
approx 12 servings

Prep Time
10 min

Cook Time
- - -

Nutrition Facts

12 servings Serving Per Container

Serving size 1/4 cup

Amount Per Serving

Calories

140

% Daily Value*
Total Fat 9g 11%
Saturated Fat 1g 6%
Cholesterol 0mg 0%
Sodium 240mg 11%
Total Carbohydrate 13g 5%
Dietary Fiber 4g 14%
Sugars 1g
   Includes Added Sugars 0g 1%
Protein 5g
Vitamin D 0mcg 0%
Calcium 69mg 6%
Iron 2mg 10%
Potassium 270mg 6%
* The % Daily Value (DV) tells you how much a nutrient in a serving food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Green Goddess Hummus
Green Goddess Hummus

Ingredients

  • 1/4 cup Fresh Basil, packed
  • 1/4 cup Fresh Cilantro, packed
  • 1/4 cup Fresh Parsley, packed
  • 1 each Green Onion (Scallions), rough chopped
  • 2 tbsp Chives, rough chopped
  • 2 tbsp Fresh Dill, rough chopped
  • 2 each Garlic Cloves
  • 2 each Lemons, juiced
  • 1 tsp Lemon Zest
  • 2 tbsp Olive Oil
  • 1 cup Baby Spinach, packed
  • 1 can (15.5oz) Chickpeas, drained, rinsed
  • 1 each Avocado
  • 1/3 cup Tahini
  • 1/2 tsp Cumin
  • 1/2 tsp Garlic Powder
  • 3/4 tsp  Salt
  • 1/2 tsp Black Pepper
  • 1/3 cup Water
  • Garnish-- Olive Oil, Everything Bagel Seasoning, Fresh Dill
  • Serve With-- Naan Bread, Fresh Vegetables, Pita Chips
Green Goddess Hummus

Method of Preparation

Green Goddess Hummus - Step 1

Step 1

In a food processor add all the ingredients, except the water.

 

Blend until smooth, scraping the sides occasionally.

 

Add a little water at a time until desired thickness/thinness of hummus.

Green Goddess Hummus - Step 2

Step 2

Garnish the top of the hummus with olive oil, everything bagel seasoning, and fresh dill.

 

Serve with your choice of assorted vegetables, crackers, pita chips, ect.