Burger Bowl
Ingredients
- 1 lb Lean Ground Beef
- 4 tsp Garlic Powder
- ½ tsp Salt
- ½ tsp Black Pepper
- 2 heads Romaine Lettuce, chopped
- 1 cup Tomatoes, chopped
- ½ Red Onion, sliced
- ½ cup Dill Pickles, diced
- ½ cup Shredded Cheddar Cheese
- 8 slices Bacon, cooked and chopped
- 1 Avocado, sliced
- ½ cup Mayonnaise
- 2 tbsp Ketchup
- 1 tbsp Dill Pickle Juice
- ¼ tsp Garlic Powder
- ¼ tsp Paprika
- ¼ tsp Salt
- ¼ tsp Black Pepper
Method of Preparation
Step 1
Add ground beef to a skillet over medium heat. Season with garlic powder, salt and pepper.
Step 2
Crumble beef and cook until browned.
Step 3
While the beef is cooking, mix the ingredients together for the dressing (mayonnaise, ketchup, pickle juice, garlic powder, paprika, salt/pepper) until smooth.
Step 4
Assemble the salad: lettuce, diced tomatoes, ground beef, sliced avocado, shredded cheese, diced pickles, crumbled bacon and sliced onion.
Step 5
Drizzle with dressing and toss to mix.
