Buffalo Chicken Hummus - Football Favorite
Nutrition Facts
8 Serving Per Container
Serving size Approx. 2 oz
| Amount Per Serving | ||
|---|---|---|
|
Calories |
220 |
|
| % Daily Value* | ||
| Total Fat 16 g | 25% | |
| Saturated Fat 4.5 g | 22% | |
| Cholesterol 25 mg | 8% | |
| Sodium 830 mg | 35% | |
| Total Carbohydrate 9 g | 3% | |
| Dietary Fiber 2 g | 8% | |
| Sugars 0 g | ||
| Includes Added Sugars | % | |
| Protein 10 g | ||
| Vitamin D | % | |
|---|---|---|
| Calcium | 10% | |
| Iron | 10% | |
| Potassium | % | |
* The % Daily Value (DV) tells you how much a nutrient in a serving food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
- 16 oz Classic Hummus
- 1 cup Rotisserie Chicken Meat, shredded
- ½ cup Buffalo Hot Sauce
- 3/4 cup Shredded Cheddar Cheese
- ¼ cup Blue Cheese Crumbles
- 1 tbsp Diced Scallions
Method of Preparation
Step 1
Preheat oven to 375°F.
Shred chicken and chop scallions.
Step 2
Start by adding the hummus to a large bowl.
Step 3
Add cheddar cheese, shredded chicken and buffalo sauce.
Step 4
Mix well. Scoop into an oven safe dish.
Step 5
Top with blue cheese crumbles (optional).
Step 6
Bake for 20 minutes or until cheese has melted.
Remove and garnish with scallions. Serve with whole grain tortilla chips and/or carrot & celery sticks!
