- Dave's Fresh Marketplace Recipes

Slammin' Salmon Sliders

Slammin' Salmon Sliders

Nutrition Facts

12 ea Serving Per Container

Serving size 1 ea

Amount Per Serving

Calories

200

% Daily Value*
Total Fat 5 g 8%
Saturated Fat 1 g 6%
Trans Fat 0 g
Cholesterol 45 mg 15%
Sodium 310 mg 13%
Total Carbohydrate 26 g 9%
Dietary Fiber 3 g 12%
Sugars 6 g
   Includes Added Sugars %
Protein 12 g
Vitamin D %
Calcium 2%
Iron 4%
Potassium %
* The % Daily Value (DV) tells you how much a nutrient in a serving food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Servings
approx 12 ea

Prep Time
15 minues

Cook Time
15 minutes

Watch How to Make this Recipe

Ingredients

  • 14  oz Canned Salmon, drained
  • Egg, beaten
  • ½ cup Plain Bread Crumbs
  • 1 ½ tsp Garlic, minced
  • 1  Lemon, juiced
  • 1  tbsp Dijon Mustard
  • 1 tsp Worcestershire Sauce
  • 1 tbsp  Olive Oil
  • ½ tsp Red Pepper Flakes
  • Optional Salt & Pepper to taste
  • 12 ea Mini Brioche Rolls
  • 1 ea Tomato, sliced
  • ½ cup Shredded Lettuce
  • ¼ cup Red Onion, sliced

Watch How to Make this Recipe

Method of Preparation

Step 1

In a large bowl, combine salmon, egg, bread crumbs, garlic, lemon juice, dijon mustard, worcestershire sauce, olive oil and spices. Mix well. 

Step 2

Form into 12 small patties. 

Step 3

Heat oil in a skillet. Add patties and cook until golden brown on each side, about 4-5 mins per side. 

Step 4

Build you sliders: brioche roll, your choice of condiment (optional), lettuce, tomato, onion slices and salmon burger. 

Watch How to Make this Recipe