5 Weekly Meal Ideas from Chefs & "Foodies" Online

Honey Jalapeno Turkey Burgers with Avocado Crema

These Honey Jalapeño Turkey Burgers are juicy and flavorful, served on a toasted bun with fresh sweet corn salsa and a quick avocado lime crema. Easy to make, optionally dairy and gluten free and perfect for a family friendly end of summer dinner!

Teriyaki Salmon with Baby Bok Choy

A delicious, healthy recipe for Teriyaki Salmon with baby boy choy and shiitake mushrooms with only 15 minutes of hands-on time before baking in the oven. Simple and easy! Vegan Adaptable!

Pull Apart Roasted Garlic Pizza Dip Sliders

These easy Homemade Pull Apart Roasted Garlic Pizza Dip Sliders are such a fun and easy appetizer for everything from game day to holiday parties. Soft dinner rolls stuffed with marinara sauce, cheese, and pepperoni. Each handheld pizza slider is cheesy on the inside, yet golden toasted outside, with a delicious roasted garlic butter topping.

Gooey Chocolate Oatmeal Bars

These easy homemade oatmeal cookie bars with chocolate chunks and a warm gooey “caramel” like center are the perfect way to bring something delicious to the average weekday.

Greek Watermelon Feta Salad

A simple and healthy Greek Watermelon Feta Salad with Basil Vinaigrette. Sweet and juicy watermelon, fresh cherry tomatoes, cucumbers, salty olives, and feta cheese are combined to create a refreshing summer salad that’s pretty and so delicious. Finish this quick and simple salad with a drizzle of basily balsamic vinaigrette and flaky seas salt.

* Food for Thought is a weekly collection of recipes we find and link to on the web. All recipes & images are the property of the respective websites and/or contributors.