5 Weekly Meal Ideas from Chefs & "Foodies" Online

Walnut Crusted Halibut in Lemon Wine Sauce

How do you turn a mild fish like halibut into a masterpiece? This Walnut-Crusted Halibut does all the work for you, with the fish transformed, topped with a zesty Parmesan and walnut crust and served with a lemon, shallot and white wine sauce.

Lamb Chops with Mustard Thyme Sauce

These easy and quick Lamb Chops with Mustard-Thyme Sauce make an amazing family favorite dinner! Creamy mustard sauce is made with garlic, Dijon mustard, red wine (or white wine), and fresh thyme. Lamb chops are tender and juicy.

Brown Butter and Thyme Potato Cake

Brown butter and a balsamic glaze makes this layered potato cake an instant winner for a dinner side or packed up for lunch on the go.

Chocolate Chip Brioche Pretzels

Try these Chocolate Chip Brioche Pretzels, so rich and buttery!

Ginger Sweet Potato Coconut Milk Stew with Lentils & Kale

Ginger sweet potato and coconut milk stew is super flavorful, beautiful, and extra hearty with kale and lentils. Quick vegan dinner recipe!

* Food for Thought is a weekly collection of recipes we find and link to on the web. All recipes & images are the property of the respective websites and/or contributors.