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5 Weekly Meal Ideas from Chefs & "Foodies" Online

Spicy Noodles with Pork, Scallions, and Bok Choy

These spicy noodles are inspired by a Chinese dish called Ants Climbing a Tree, named for the way the small pieces of ground pork (the "ants") cling to the noodles (the "tree"). The twist in these healthy noodles comes from adding vegetables like scallions and bok choy.

Dave's Marketplace - Asian Slaw with Quinoa and Sesame Ginger Dressing

Asian Slaw with Quinoa and Sesame Ginger Dressing

Asian Slaw recipe with quinoa and fresh vegetables in a sweet, savory, sesame ginger dressing. Serve Asian slaw as a salad or side for lunch or dinner. Add chicken thighs or chicken breast and make a meal out of it!

Dave's Marketplace - Spatchcocked Grilled Chicken

Spatchcocked Grilled Chicken

Rubbed with a smoky spice mix, our recipe for grilled spatchcocked chicken could not be easier. Let your grill do the heavy lifting while you whip up a garlicky herb sauce to serve on the side.

Dave's Marketplace - Chili Lime Salmon Tacos

Chili Lime Salmon Tacos

Chile lime salmon tacos — salmon is roasted with spices and lime juice, then served in tortillas with a tangy cabbage slaw in this fresh and delicious seafood taco recipe.

Dave's Marketplace - Steak Sandwich with Caramelized Onions and Brie

Steak Sandwich with Caramelized Onions and Brie

Fancy, meet feast-y! This elegant Steak Sandwich with Caramelized Onions and Brie puts a classy spin on an iconic recipe. The grilled steak is tender, the cheese is decadently creamy, and the sweet caramelized onions take us from “I may have another” to “Someone pass me my bib!”

* Food for Thought is a weekly collection of recipes we find and link to on the web. All recipes & images are the property of the respective websites and/or contributors.